Home
About
Us
Customer
Service
Request
Catalogue
View
Cart
Checkout

Login Form


Lost Password?

Shop By Category

Bakers Books   Baking   Breads   Cakes   Chocolate   Business Management   Pastry
 

Vol 3 French Prof Pastry Series: Petits Fours, Chocolate, Frozen

Item#: 0470244100
Price: $93.27

by Roland Bilheux and Alain Escoffier

* Explanation and Presentation
* Petits Fours, and Assorted Cookies * Chocolate
* Frozen Desserts
* Sugar Works
* Glossary of Technical Terms.

 


You may also be interested in this/these product(s):

The Making of a Pastry Chef
The Making of a Pastry Chef
Item#: 0471293202
Price: $41.33
add to cart
Vol 1 French Prof Pastry Series: Doughs, Batters, Meringues
add to cart
Vol 2 French Prof Pastry:Creams,Confections,Finished Desserts
add to cart